Italian recipes

Pasta with Pesto Sauce And Sun-Dried Tomatoes

Course : Italian
Serves: 1

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Ingredients:

--------PESTO SAUCE---

1/4 Cup pine nuts

1 clove garlic

1 bunch basil

1 tablespoon olive oil

1 teaspoon salt and pepper

--------BECHAMEL SAUCE---

1 tablespoon olive oil

2 tablespoons flour

1 cup skim milk

1 teaspoon salt and pepper

1 package cooked pasta

4 medium sun-dried tomatoes -- soften in hot water -- cut strips

Preparation / Directions:

PESTO-Put pesto ingredients in processor and puree. BECHAMEL SAUCE-In olive oil, stir in flour and stir until smooth. Stir in milk, salt and pepper and cook until thick. Put pasta in bowl. Toss with Bechamel, then Pesto Sauce, then Sun-dried tomatoes and toasted breadcrumbs

Pasta with Pesto Sauce And Sun-Dried Tomatoes

Ingredients:

Preparation / Directions:

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