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Khajur (Dried Dates) Churan


Course : Indian
Serves: 1
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Ingredients:


100 medium dates dried

1 large juicy lemon

2 tablespoons water

1 tablespoon cumin seed powder

5 tablespoons dried mango powder -- (amchoor)

6 tablespoons sugar ground

1 teaspoon salt
 

Preparation / Directions:


Mix water and lemon juice. Sprinkle over dates. Toss lightly. Allow to marinate for 2-3 days. Drain, chop into pieces. Add all other ingredients, mix well. Sun-dry in a large non-metallic plate. Dry till all the moisture has evaporated. This takes approx. 3 days of bright sun. Store pieces in airtight jar, and eat as a digestive after meals.

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