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Fruit Icecream Medley


Course : Indian
Serves: 1
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Ingredients:


2 scoops vanilla ice cream

1/2 cup mixed chop fruit -- (orange, strawberry, banana, grapes, chickoo, kiwi, etc)

2 tablespoons fresh fruit sauce -- (refer sauces for icecreams and cakes)

1 piece icecream wafer for topping

1 tablespoon tiny cubes of leftover cake -- (optional)

2 tablespoon orange juice sweetened and -- (2 to 3) -- chillled
 

Preparation / Directions:


Use a balloon glass (with/without stem) for best result. Toss the chopped fruit and cake together. Place at bottom of glass. Pour the orange juice over it. Place the icecream scoops over the fruit. Pour sauce over scoops. Cut wafer into 4 small triangles. Poke into top of scoop to form a fan shape. Making time: 20 minutes (excluding times of icecream and sauce) Makes: 1 large helping

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