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Stuffed Ladyfinger Curry (Bendaki Gutthi Koora) | ||||||
Course : Indian Source: Delicious Recipes from Andhra by Karuna Serves: 1 |
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Ingredients:
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Preparation / Directions:1. Make one inch slits lengthways in the center of the ladyfingers.
2. Grind together the cumin seeds, chile powder and salt, after adding a few drops of water.
3. Stuff the ladyfingers with this mixture, and fry on low heat until cooked.
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