Indian recipes

Green Soybean Salad

Course : Indian
Source: Indiana Soybean Board
Serves: 4

Print a Recipe Card

3 x 5 Card | 4 x 6 Card | Printer Friendly

Ingredients:

2 cups fresh green soybeans

1/2 cup finely chopped celery

1/4 cup chopped green pepper

1 large tomato -- diced

1/3 cup lowfat french dressing

Preparation / Directions:

In a large bowl, combine the soybeans, celery, green pepper, tomato and dressing; toss. Serve the salad on a bed of lettuce. REF: (C) 1997 Indiana Soybean Board (800) 735-0195

More Indian Recipes