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Kipplens | |||||||
Course : Indian Source: Taste of Home, Susan Bohannon, Kokomo, Indiana Serves: 12 |
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Ingredients:
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Preparation / Directions:In a mixing bowl, cream butter and sugar; add flour, vanilla, pecans and salt. Mix well. Roll dough into 1-in. balls and place on ungreased cookie sheets. Bake at 325F for 17-20 minutes or until lightly browned. Cool cookies slightly before rolling them in confectioners' sugar
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