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Chai Tea - 1 | |||||||||||||
Course : Indian Source: The Coffee & Tea Exchange in Chicago, IL Serves: 1 |
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Ingredients:
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Preparation / Directions:1. Grind cinnamon stick, cardamom, black pepper corns, and cloves to a powder. Stir in ground ginger. 2. Combine water, sugar, tea and 1/4 teaspoon spice mix in a pan and bring to a boil. Simmer for one minute. 3. Add milk, bring to a boil and simmer for 3-5 minutes. 4. Strain into a mug or teapot.
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