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Bourbon Raisin Ice Milk


Course : Ice Cream
Serves: 16
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Ingredients:


1 cup sugar

2 cups skim milk

1/2 cup milk chocolate-covered raisins -- chopped

1/2 cup egg substitute

1/4 cup bourbon

1/2 teaspoon vanilla extract

12 ounces evaporated skimmed milk -- (1 can)
 

Preparation / Directions:


Combine all ingredients in a large bowl, and stir well. Pour mixture into the freezer can of an ice-cream freezer, and freeze according to the manufacturer's instructions. Spoon the ice milk into a freezer-safe container; cover and freeze 2 hours or until fir

 

Nutritional Information:

97 Calories (kcal); 1g Total Fat; (9% calories from fat); 3g Protein; 17g Carbohydrate; 1mg Cholesterol; 55mg Sodium

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