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Banana Bonanza Ice Cream | |||||||||
Course : Ice Cream Serves: 16 |
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Ingredients:
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Preparation / Directions:In saucepan, combine milk, cream, eggs, and sugar. Cook and stir over low heat until mixture thickens slightly and coats the back of a spoon. Cool to room temperature. Puree bananas in blender ( 1 cup). Combine cooled custard, bananas, vanilla, salt and nutmeg. Pour into freezer container. Freeze according to manufacturer's direction
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Nutritional Information:204 Calories (kcal); 13g Total Fat; (54% calories from fat); 2g Protein; 21g Carbohydrate; 68mg Cholesterol; 67mg Sodium | |||||||||