Rosemary Pork Chops


Course : Grilling
Source:
Serves: 4
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Ingredients:


4 chops center cut pork chops

1 tablespoon rosemary

1 teaspoon pepper

1 teaspoon sage

1 teaspoon salt

1 cup apple juice

1/2 cup cranberry juice

1/4 cup Sue Bee Honey

1/4 cup lemon juice
 

Preparation / Directions:


Mix together all ingredients except chops. Place chops in a shallow pan and pour marinade over them. Cover and marinate in the refrigerator for 2 to 24 hours. Grill until done.


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