Grilling recipes

Course : Grilling
Source: National Pork Producers Council
Serves: 1

Print a Recipe Card

Ingredients:

2 tablespoons grated ginger root

4 tablespoons garlic -- minced

2 cups sugar

3/4 cup dry sherry

1 cup ketchup

1 1/2 cups soy sauce

In a large saucepan, mix together grated ginger, minced garlic, sugar, dry sherry, ketchup and soy sauce.