Brush-On Sauce For Chicken

Course : Grilling
Serves: 1
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1/2 cup cider vinegar
1/2 cup water
1/2 cup melted butter or margarine
1 teaspoon celery salt
1/2 teaspoon black pepper
2 teaspoons salt

Preparation / Directions:

Mix ingredients thoroughly and use as brush-on sauce for chicken halves during broiling. Brush chicken frequently with sauce, turning pieces from time to time.

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