Bourbon Marinated Grilled Salmon

Course : Grilling
Serves: 8
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Ingredients:

3 pounds salmon -- fresh, skinned and boned
2 tablespoon oil
2 cups bourbon
2 cups soy sauce
1/3 cup ginger -- fresh
1/3 cup pepper -- black
1 teaspoon chili powder
1 tablespoon garlic -- minced
1 1/2 ounces sesame oil
 

Preparation / Directions:

Cover salmon with oil. Mix all other ingredients together to make marinade. Marinate salmon overnight. Grill over mesquite until flaky.


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