Beer-Grilled Chops

Course : Grilling
Serves: 4
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4 pieces boneless pork loin chops -- trimmed, about 1 pound
1/4 cup soy sauce
1 cup beer -- room temperature
2 tablespoons brown sugar
2 teaspoons grated fresh ginger root

Preparation / Directions:

Combine marinade ingredients together well; place chops in a self-sealing plastic bag and pour marinade over, seal bag and refrigerate 4-24 hours. Prepare medium-hot coals in kettle-style grill. Remove chops from marinade. Place on grill directly over coals, lower grill lid and grill for 10 minutes, turning once.

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