Baked Or Grilled Onions

Course : Grilling
Serves: 6
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Ingredients:

6 medium onions -- peeled
6 tablespoons butter or oil
1 teaspoon salt
1 teaspoon freshly ground black pepper
 

Preparation / Directions:

Recipe by: NATHALIE DUPREE COOKS SHOW#ND7104 Preheat oven to 400f. Halve the onions and arrange them in a greased baking dish or on a greased grill rack, dot with butter, and cook until tinged with black and brown, nearly charred, for 45 minutes to 1 hour and 15 minutes, brushing with more butter or oil as necessary to keep moist. Season with salt and pepper. Serve hot or chilled.


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