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To Grill Garlic


Course : Grilling
Serves: 8
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Ingredients:


8 cloves garlic bulbs -- or heads

1/4 cup butter or margarine

4 bunches fresh rosemary -- or oregano
 

Preparation / Directions:


Recipe by: WD Specials, 1992 Preparation Time: 0:10 (Prepare outdoor grill for cooking.) Peel outer papery skin from garlic, leaving cloves and head intact. On To serve, squeeze cooked garlic cloves from skin onto cooked meat and v

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