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Tangy Grilled Kabobs


Course : Grilling
Serves: 4
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Ingredients:


1 1/2 pounds boneless beef sirloin steak -- cut into 1-inch pieces

vegetables -- (peppers, cherry tomatoes and zucchini) assorted cut-up fresh
 

Preparation / Directions:


Arrange meat and vegetables on skewers. Marinate 1/2 hour in marinade of your choice. Place kabobs on grill over medium-high coals: brush with additional marinade. GRILL 10 to 15 minutes or to desired doneness, turning once. Makes 6 servings.

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