Pineapple And Grilled Onion Relish


Course : Grilling
Source:
Serves: 1
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Ingredients:


2 medium green onions

2 tablespoons olive oil -- divided

1 teaspoon salt -- to taste

1 teaspoon freshly-ground black pepper -- to taste

1 small ripe pineapple -- peeled, diced

1 small jalapeno -- finely chopped

2 tablespoons fresh lime juice

2 tablespoons coarsely-chopped cilantro
 

Preparation / Directions:


Preheat grill. Brush the green onions with 1 tablespoon of olive oil and season with salt and pepper. Grill the onions until almost cooked though and finely slice. Place the onions, pineapple, jalapeno in a medium bowl and stir to combine. Add the lime juice, the remaining tablespoon of olive oil and cilantro. Serve at room temperature.


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