Lime Marinated Pork


Course : Grilling
Source:
Serves: 4
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Ingredients:


1 pound pork shoulder, country style

---MARINADE---

1/2 cup fresh lime juice

2 tablespoons vegetable oil

2 tablespoons brown sugar

1/2 teaspoon salt

1/4 teaspoon ground coriander

1/4 teaspoon ground ginger
 

Preparation / Directions:


Combine marinade ingredients. Reserve 1/4 cup. Place pork in zipper lock bag. Add remaining marinade; seal and chill 2-4 hours, turning bag over once. Prepare grill for medium-direct heat. Spray grid with cooking spray. Drain and discard marinade from pork. Place pork on grid, grill covered 6 minutes per side. Brush pork with reserved marinade; grill 3 more minutes per side or until pork reaches an internal temperature of 160F.


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