Grilled Turkey Tenderloin

Course : Grilling
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

1/4 cup soy sauce
1/4 cup vegetable oil
1/4 cup apple juice
2 tablespoons lemon juice
2 tablespoons dried minced onion
1 teaspoon vanilla
1/4 teaspoon ground ginger
1 dash garlic powder
1 teaspoon pepper
2 medium turkey tenderloins
 

Preparation / Directions:

In a large resealable bag or shallow glass dish, combine the soy sauce, oil, apple juice, lemon juice, onion, vanilla, ginger, garlic powder and pepper. Add turkey; seal or cover and refrigerate for at least 2 hours. Discard marinade. Grill turkey, covered, over medium coals for 8-10 minutes per side or until juices run clear. Recipe By: Taste of Home - June/July 1997


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Grilling Recipes