Grilled Lemon Potatoes

Course : Grilling
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

2 medium russet potatoes halved lengthwise
1/2 cup low cal. margarine -- melted
2 tablespoons lemon juice
1 1/2 teaspoons reduced sodium lemon-pepper seasoning
1/8 teaspoon garlic powder
 

Preparation / Directions:

Deeply score cut sides of potatoes, using a sharp knife. Cover skin side with foil. Combine remaining ingredients; brush cut sides with margarine mixture. Grill potatoes, cut side up, 5 to 6 inches from medium coals 40 min, basting with margarine mixture every 10 minutes Turn potatoes and grill 10 minutes Turn potatoes and baste with remaining margarine mixture.


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Grilling Recipes