Grilled Ham And Apples

Course : Grilling
Serves: 4
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4 medium apples -- cut 1/2-inch
2 slices ham slices -- (1/2-inch-thick) (about 2 1/2 pounds)
1/4 teaspoon ground ginger
2 teaspoons butter or margarine
1/2 cup orange marmalade

Preparation / Directions:

Combine first 3 ingredients in a 1-cup glass measuring cup; microwave at HIGH 1 minute or until melted, stirring once. Cook ham and apples, covered with grill lid, over medium-hot coals (350F to 400F), turning occasionally and basting with marmalade mixture, 20 minutes or until thoroughly heated. Thanks to packaged ham slices, you can satisfy a craving without buying the whole hog. Pan fry, bake, or grill these 1/2-inch pieces for a weeknight change of pace. Grab a slice or two on your way home and ham it up with these fast flavor options.

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