Grilled Ginger Salmon

Course : Grilling
Serves: 1
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1 cup orange juice
1 tablespoon soy sauce -- low sodium
2 teaspoons Dijon mustard
1 tablespoon grated ginger root -- fresh
4 medium salmon fillet or steaks -- or salmon steaks

Preparation / Directions:

Blend together and pour into shallow glass pan. Add either salmon filet or salmon steaks and marinate for 30-60 minutes. Grill on hot barbeque until fish just flakes.

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