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Grilled Ham Steak With Mustard Sauce


Course : Grilling
Serves: 4
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Also works on Pork Chops
 

Ingredients:


1 pound ham steak 1/2 inch thick

1 tablespoons Dijon mustard

1 tablespoons honey

1 tablespoons apricot preserves
 

Preparation / Directions:


1. Cut outer edge of fat on ham diagonally at 1-inch intervals to prevent curling (do not cut into ham). Mix mustard, honey, and preserves. 2. Heat coals or gas grill. Grill ham uncovered 4 to 6 inches from medium-high heat 4 minutes. Turn ham; brush with mustard mixture. Grill 4 minutes longer. Turn ham; brush with remaining mustard mixture. Grill about 2 minutes longer or until heated through.

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