Fantastic Grilled Corn


Course : Grilled Vegetables
Serves: 16
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Ingredients:


16 medium fresh corn ear

1/2 cup mayonnaise

1/2 cup mild salsa

3 teaspoons sugar

1 cup cheddar cheese

4 medium lime
 

Preparation / Directions:


blanch corn in boiling water for 3-5 minutes immediately run under cold water to stop cooking combine mayonnaise, salsa, and sugar-mix well grill corn for 5-10 minutes, until golden on all sides baste with mayonnaise mixture, and grill until browned remove from grill sprinkle with cheese serve hot, with lime wedges to the side

 

Nutritional Information:

86 Calories (kcal); 8g Total Fat; (80% calories from fat); 2g Protein; 3g Carbohydrate; 10mg Cholesterol; 83mg Sodium


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