Spageto Me Fresko Voutiro Ke Parmezana (Spaghetti with Sweet Butter and Parmesan Cheese)

Course : Greek
Source:
Serves: 6-8
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Ingredients:

2 pounds spaghetti
3/4 cup sweet butter
1/2 pound grated parmesan cheese
 

Preparation / Directions:

Cook the spaghetti as directed on package. Drain. Melt the butter and pour over the spaghetti. Serve with grated parmesan cheese.


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