Turkish Delight 1

Course : Greek
Serves: 1
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Ingredients:

2 cups sugar
2 tablespoons cornstarch
1 cup water
1/2 teaspoon cream of tartar
1 tablespoon flavoring *
4 dashes food coloring **
1/2 cup toasted nuts -- chopped ---
1 cup confectioners sugar
 

Preparation / Directions:

* Flavorings: rose, mastic, strawberry, orange or lemon. ** Food coloring: red, yellow, green or orange (depending on flavoring used) *** Nuts: almonds or pistachios Dissolve sugar and cornstarch in water. Add cream of tartar. Boil to 220F Cover pot the last 5 minutes. Add flavor and food color. Add nuts. Pour into oiled shallow pan. When cool, cut into squares and roll each piece in sifted powdered sugar. Store in plastic bag.


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