Kanape Me Zampon, 2 (Zampon Canape, 2)

Course : Greek
Serves: 1
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Ingredients:

1 link zampone sausage
1 package crackers
1 jar cooked beet slices
1 jar pitted black olives
 

Preparation / Directions:

Cut zampon to fit shape of the crackers you are using. With a sharp knife, cut out small hearts and diamonds from the beet rounds; cut out small clubs and spades from the olives. Decorate the zampon canap├ęs with these so they resemble playing cards.


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