Quick No - Cook Fudge

Course : Fudge
Serves: 4
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Ingredients:

1 cup peanut butter
1 cup nestles quick
1 package powdered sugar
2 sticks oleo -- melted
 

Preparation / Directions:

Mix well and spread in desired pan. Put in refrigerator until set, about 2 hours. Real tasty...Easy to make!

 

Nutritional Information:

499 Calories (kcal); 33g Total Fat; (55% calories from fat); 16g Protein; 42g Carbohydrate; 0mg Cholesterol; 302mg Sodium


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