Quick Microwave Fudge

Course : Fudge
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

1 package powdered sugar
1/4 teaspoon salt
1/4 cup milk
1/2 cup cocoa
1 tablespoons vanilla
 

Preparation / Directions:

Blend all ingredients together in a 1 1/2 quart dish. Melt 1/2 cup butter and pour over top of ingredients. Microwave on high for 2 minutes. Stir until smooth. Pour into lined 8 inch square dish. Cool and cut. (Nuts may be added if desired.)

 

Nutritional Information:

160 Calories (kcal); 2g Total Fat; (10% calories from fat); 3g Protein; 37g Carbohydrate; 2mg Cholesterol; 143mg Sodium


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Fudge Recipes