Microwave Chocolate Fudge

Course : Fudge
Serves: 4
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Ingredients:

12 ounces semi-sweet chocolate chips
1 can Eagle Brand milk
2 tablespoons peanut butter
 

Preparation / Directions:

Place chocolate chips and milk in microwave safe bowl. Cook on high for 5 minutes. Remove from microwave, stir in 2 heaping tablespoons of peanut butter. Spread in pan. Cool and cut.


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