Creamy Peanut Butter Fudge

Course : Fudge
Serves: 1
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Ingredients:

3 cups sugar
1 cup evaporated milk
1/8 teaspoon salt
1 pound peanut butter
1/2 pound marshmallow fluff
1 tablespoons butter
2 teaspoons vanilla
 

Preparation / Directions:

Combine sugar, milk and salt in saucepan. Cook over medium heat until mixture reaches soft ball stage. Remove from heat; add peanut butter, marshmallow fluff, butter and vanilla. Stir until ingredients are thoroughly combined. Pour into large cake pan to cool.


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  (5 3/4 Stars!)
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