Creamy Peanut Butter Fudge


Course : Fudge
Serves: 1
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Ingredients:


3 cups sugar

1 cup evaporated milk

1/8 teaspoon salt

1 pound peanut butter

1/2 pound marshmallow fluff

1 tablespoons butter

2 teaspoons vanilla
 

Preparation / Directions:


Combine sugar, milk and salt in saucepan. Cook over medium heat until mixture reaches soft ball stage. Remove from heat; add peanut butter, marshmallow fluff, butter and vanilla. Stir until ingredients are thoroughly combined. Pour into large cake pan to cool.


1 Kitchen's say:
  (5 3/4 Stars!)
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