Mango Lassi

Course : Fruits
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1 cup diced fresh mango
1/2 cup chilled orange juice
3 tablespoons clear honey
2 cups rich milk -- chilled
1 dash garden rose petals -- optional

Preparation / Directions:

Combine mango, orange juice and sweetener in food processor. Blend for 1 1/2 minutes. Pour milk into processor and process till it has expanded and become frothy. Add the mango puree. Process for about 1 minute. Pour into chilled glasses. Garnish with the rose petals if so desired. Serve immediately.

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