Watermelon Mint

Course : Fruits
Serves: 6
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Ingredients:

4 pound watermelon
2 tablespoons Mint flakes
 

Preparation / Directions:

The beauty of this dessert is its simplicity. With a large spoon, scoop out the red portions of melon from the watermelon Slice into bite-size pieces and remove all seeds. Take 1 cup of juice remaining in melon and strain. In a large mixing bowl, add melon pieces, juice and mint flakes. Mix thoroughly. Cover and chill for at least 20 minutes and serve.


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