Walnut Apple Bread

Course : Fruits
Serves: 1
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Ingredients:

1 1/2 cup All-purpose flour, sifted
2 Teaspoon Baking powder
1/2 Teaspoon Baking soda
1/2 Teaspoon Salt
1 Teaspoon Cinnamon
1/4 Teaspoon Nutmeg
1/8 Teaspoon Allspice
1 1/2 cup Wheat cereal flakes, crushed
1 cup Walnuts, coarsely chopped
1/4 cup apple, chopped
1 large Egg slightly beaten
1/4 cup Brown sugar, firmly packed
2 Teaspoon Vegetable oil
1 1/2 cup Buttermilk, lowfat
 

Preparation / Directions:

Grease or spray 9x5x3 in. loaf pan. Preheat oven to 350F. Mix and sift flour, baking powder, baking soda, salt and spices into bowl. Stir in cereal, walnuts and apple. Combine egg, brown sugar, buttermilk and oil; add to dry mixture. Stir just enough to moisten dry ingredients. Do not beat. Spoon into pan. Bake at 350 F one hour or until toothpick inserted into center comes out clean. Makes 1 loaf.


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