Fruits recipes

Course : Fruits
Serves: 8

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Ingredients:

1 quart sauerkraut

2 medium apple

1/2 cup apple cider

1 teaspoon brown sugar

2 teaspoons butter

combine ingredients in a saucepan, over a medium flame simmer for 5 minutes remove from heat serve hot

60 Calories (kcal); 1g Total Fat; (17% calories from fat); 1g Protein; 12g Carbohydrate; 3mg Cholesterol; 790mg Sodium