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Golden Pineapple Casserole | ||||||
Course : Fruits Serves: 8 |
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Ingredients:
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Preparation / Directions:Drain pineapple, reserving 1 cup juice. In a mixing bowl, combine pineapple and juice with sugar, flour and eggs; mix well. Spoon into a 2-qt. baking dish; top with bread cubes. Bake at 350 degrees F., uncovered, for 45 to 50 minutes or until set and browned.
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Nutritional Information:151 Calories (kcal); 2g Total Fat; (12% calories from fat); 4g Protein; 30g Carbohydrate; 70mg Cholesterol; 89mg Sodium | ||||||