Crock Pot Applesauce With Cranberries

Course : Fruits
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


10 medium apples -- (up to 12)
1 cup cranberry juice -- (up to 2)
1/2 medium lemon
3 tablespoons sugar
1/4 Cup dried cranberries (craisins) -- (up to 1/2)

Preparation / Directions:

Wash apples and chop them up without peeling. Squeeze lemon juice over them as you cut them. Put apples in crock pot with cranberry juiceā€”use 1 cup if you want the applesauce thick, more if you want it thinner. Stir in sugar to suit your taste. Let apples stew on low for 6 to 8 hours. About an hour before serving, stir in dried cranberries.

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Fruits Recipes