CRANBERRY, TANGERINE AND APRICOT

Course : Fruits
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

3 cups cranberries -- coarsely chopped
1/2 cup honey
2 tablespoons fresh lime juice
1 small red onion -- minced
2 medium jalapeno peppers -- seeded and finely minced
6 large tangerines -- peeled, white membranes scraped away, seeded and cut into 1/2-inch chunks
1/2 cup dried apricots -- slivered
1/4 cup minced fresh cilantro
 

Preparation / Directions:

Combine the cranberries and honey in a mixing bowl. Gently fold in all of the remaining ingredients. Transfer to a decorative serving dish and chill for several hours or overnight to mellow the flavors.

 

Nutritional Information:

1110 Calories (kcal); 2g Total Fat; (1% calories from fat); 10g Protein; 291g Carbohydrate; 0mg Cholesterol; 29mg Sodium


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Fruits Recipes