Cinnamon Apple Cookie Swirls

Course : Fruits
Serves: 1
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1 cup sugar
1 cup brown sugar
1 cup shortening
3 large eggs
4 cups sifted flour
1 teaspoon baking soda
1/4 teaspoon salt
1 teaspoon vanilla
6 medium apples -- chopped fine
1 1/2 cups sugar
1/3 cup cinnamon candies

Preparation / Directions:

Cream shortening. Add sugars gradually and blend until smooth. Add egg, flour, baking soda, salt and vanilla. Roll out to 1/4-1/2 inch thick. Mix separately apples, sugar, and cinnamon candies. Simmer until very thick. Cool. Spread on dough. Roll up dough with filling like jelly roll. Chill for several hours. Slice thinly. Place on greased baking sheet. Bake at 350 degrees for 8-10 minutes.


Nutritional Information:

6665 Calories (kcal); 226g Total Fat; (29% calories from fat); 66g Protein; 1121g Carbohydrate; 561mg Cholesterol; 2029mg Sodium

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