Cherry Delight

Course : Fruits
Serves: 1
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1 cup self rising flour
1 cup confectioners sugar
1 stick margarine
12 ounces cool whip
1 cup chopped -- roasted nuts
1 cup cherry pie filling
1 packages instant vanilla pie mix
8 ounces cream cheese -- softened

Preparation / Directions:

Mix first four ingredients and spread in a 9 x 13 inch baking pan or dish. Cover bottom completely. Bake 20 minutes at 350 degrees and cool. Mix cream cheese, sugar and 2 c. Cool Whip. Spread on cooled crust. Spread cherry pie filling over cream cheese mixture. Mix vanilla pie mix according to directions on package and let thicken. Spread on the top of cherry pie filling. Top with the rest of Cool Whip and chill.


Nutritional Information:

1893 Calories (kcal); 171g Total Fat; (79% calories from fat); 19g Protein; 81g Carbohydrate; 249mg Cholesterol; 1759mg Sodium

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