Canned Fruit Medley

Course : Fruits
Serves: 6
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

16 ounces canned light seedless thompson grapes
16 ounces canned light sweet pitted cherries
11 ounces canned mandarin orange sections
1 cup miniature marshmallows
1 cup sour cream
1 cup flaked coconut
 

Preparation / Directions:

1. Drain grapes, cherries and orange segments; reserve syrup for future use. 2. Combine fruit with miniature marshmallows, sour cream and coconut; chill thoroughly. Serve as salad or for dessert


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Fruits Recipes