Baked Apples with Raisins

Course : Fruits
Serves: 2
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Ingredients:

2 medium apples
1 Cup Orange juice
1 tablespoon Raisins
1 dash ground cinnamon
 

Preparation / Directions:

Peel and core the apples. Coat with the orange juice on the outer surface. Stuff with the raisins. Sprinkle on the cinnamon. Place in Pyrex baking cups. Bake in a 350 F oven 25 to 30 minutes or until fork pierces surface easily. Serve warm or cold.


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