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Apple Enchiladas | ||||||||
Course : Fruits Serves: 4 |
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Ingredients:
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Preparation / Directions:Spoon fruit filling evenly down center of each tortilla; sprinkle evenly with cinnamon. Roll up, and place seam side down in a lightly greased 2 qt. baking dish. Bring butter, sugars and water to a boil in a medium saucepan; reduce heat and simmer, stirring constantly for 3 minutes. Pour over enchiladas. Let stand 30 minutes BAKE - 350 degrees for 20 minutes.
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Nutritional Information:2339 Calories (kcal); 92g Total Fat; (35% calories from fat); 38g Protein; 342g Carbohydrate; 166mg Cholesterol; 2695mg Sodium | ||||||||