Creamy Chocolate Frosting 1 |
Course : Frostings
Serves: 12 |
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Ingredients:
2 1/2 cups powdered sugar |
1/2 cup margarine or butter softened |
2 ounces melted unsweetened chocolate cooled |
1 teaspoon vanilla |
2 tablespoons milk |
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Preparation / Directions:
Beat all ingredients on medium speed until smooth and spreading consistency.
If necessary, stir in additional milk, 1/2 teaspoons at a time.
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Nutritional Information:
100 Calories (kcal); trace Total Fat; (0% calories from fat); trace Protein; 25g Carbohydrate; trace Cholesterol; 1mg Sodium |
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