Chocolate Frosting

Course : Frostings
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


1 1/2 cups whipping (heavy) cream
1 1/4 cups powdered sugar
1/3 cup Dutch process baking cocoa
1/2 teaspoon vanilla
---(Use with Chocolate Fantasy Cake)

Preparation / Directions:

Beat all ingredients in chilled large bowl with electric mixer on high speed until stiff.

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Frostings Recipes