Mocha Frosting

Course : Frostings
Serves: 16
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Ingredients:

1/3 cup Margarine or butter -- softened
2 Ounces unsweetened chocolate -- Melted and cooled
1 1/2 teaspoons Powdered instant coffee
2 cups Powdered sugar
1 1/2 teaspoons Vanilla
2 tablespoons Milk -- about
 

Preparation / Directions:

Mix margarine and chocolate in medium bowl. Stir in powdered sugar and coffee. Beat in vanilla and milk until smooth and of spreading consistency. Frosts a 13 X 9 inch cake or fills and frosts two 8- or 9-inch cake layers. 16 SERVINGS;


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