Kahlua Fondue


Course : Fondues
Serves: 1
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Ingredients:


1 tablespoons butter

2 ounces semi-sweet baking chocolate

1/2 cup kahlua
 

Preparation / Directions:


Melt ingredients together. Blend well. Transfer to fondue/chaffing dish. Serve with strawberries and pound cake squares for dipping.

 

Nutritional Information:

570 Calories (kcal); 12g Total Fat; (29% calories from fat); trace Protein; 65g Carbohydrate; 31mg Cholesterol; 129mg Sodium


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