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Grilled Hawaiian Fish With Papaya Relish | |||||||||||||
Course : Fish Serves: 6 |
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Ingredients:
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Preparation / Directions:* - cut into 6 equal portions
Arrange papaya relish and hot fish equally on 6 warm plates. Garnish plates with cilantro. Add salt and pepper to taste.
PAPAYA RELISH:
In a fine strainer, rinse white onion. Soak onion in ice water for 30 minutes; drain. Mix with rest of relish ingredients.
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