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Salmon Patties | |||||
Course : Fish Source: Susan Serves: 4 |
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| I like to serve with creamed peas & potatoes. | |||||
Ingredients:
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Preparation / Directions:1. Drain and flake salmon.
2. Add chopped onions, eggs and crackers. Mix well. 3. Form into 4 patties. 4. Fry in sm amount of oil until lightly browned on both sides. | |||||